Eternal Spring

Experience the essence of Medellín, Antioquia, Colombia with our medium roast—a coffee that embodies the spirit of the City of Eternal Spring. Eternal Spring offers a direct taste of the breathtaking Andean highlands that surround it. Cultivated in mineral-rich volcanic soils at elevations between 1300 and 1500 meters, our beans benefit from the region’s cool mountain air and steady rainfall, allowing the cherries to mature slowly and develop a rich, complex flavor profile.

Every bean is meticulously processed through a fully washed method to ensure purity, then dried in innovative solar dryers—an eco-friendly practice unique to the region. This method shields the beans from mountain rains and concentrates natural sugars, enhancing the coffee’s lively character.

Savor a symphony of flavors: bright, zesty notes of dried orange, the sweet burst of sun-ripened berries, and a luxurious finish of velvety chocolate. Let this exquisite medium roast transport you to the lush, vibrant coffee farms perched high above Medellín, offering a pure, authentic taste of Colombian excellence.